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Michael Pollan is the author, most recently, of The Omnivore’s Dilemma: A Natural History of Four Meals, named one of the ten best books of 2006 by The New York Times and the Washington Post. A contributing writer to The New York Times Magazine, Pollan is the recipient of numerous journalistic awards, including the James Beard Award for best magazine series in 2003 and the Reuters-I.U.C.N. 2000 Global Award for Environmental Journalism.
